GB/T 35129-2017
ActiveRFID system used in food manufacturing—Environmental suitability requirements
面向食品制造业的射频识别系统 环境适应性要求
Application Summary AI generated
This standard specifies the environmental suitability requirements for RFID systems used in food manufacturing, covering factors such as temperature, humidity, and exposure to cleaning agents. It is applied in food processing and packaging facilities to ensure RFID tags and readers maintain reliable performance under harsh conditions like steam cleaning, cold storage, and wet environments. The standard guides equipment selection and testing for traceability and inventory management in the food industry.
Related Standards
GB/T 21078.2-2011
Banking—Personal identification number management and security—Part 2: Requirements for offline PIN handling in ATM and POS systems
GB/T 21079.1-2011
Banking -- Secure cryptographic devices (retail) -- Part 1: Concepts, requirements and evaluation methods
GA/T 947-2011
Portable video/audio recording equipment for the individual enforcing policeman
GA/T 737-2011
Basic data items of security service supervision
GB/T 27702-2011
Information and documentation--Information retrieval(Z39.50)--Application service definition and protocol specification
GB/T 18784.2-2005
Assurance method of CAD/CAM data quality
GB/T 19688.1-2005
Information and documentation - Bibliographic data element directory - Part 1: Interloan applications
GB/T 18769-2003
Electronic transaction specification for bulk stock
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.